Santameriana Amphora is a skin contact vinification of the rare Santameriana grape, and fermented / aged in 200-year-old local reclaimed amphorae, from biodynamic, dry vineyards in its home soil of Santomeri village, in Achaia.
- Grower: Sant’Or Wines
- Vintage: 2024
- Type: Orange Dry Wine
- Grapes: Santameriana 100%
- Appellation: PGI Peloponnese
- Alcohol: 11.00%
- Bottle: 750ml
- Viticulture: Demeter Certified Biodynamic, Certified Organic
- Vinification: Spontaneously fermented in clay amphora with 20-day skin contact, no pressing, and 6-month aging in cement egg and clay amphora.
- Tasting Notes: A noticeably “orange” wine, with a copper color, and well integrated tannins. Aromas feature complex notes of dried apricot, honeycomb, orange peel, and intense minerality.
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