Retsina Traditional is made according to the historical methods of retsina making, in its epicenter of Spata, Greece. With skin contact on biodynamically farmed Savatiano, and a touch of sulfites at bottling.
- Grower: Georgas Family
- Type: Amber Dry Flavored Wine
- Vintage: 2018
- Grapes: Savatiano 100%
- Appellation: Traditional Appellation
- Alcohol: 12%
- Bottle: 750ml
- Viticulture: Biodynamic (certified organic)
- Vinification: Wild fermented in stainless steel with 3 days of skin contact, co-fermentation with fresh local pine resin, no intervention and small addition of sulfites at bottling.
- Notes: Yellow-amber color with lots of haziness, citrusy and herbaceous nose, with a heightened acidity perception and a vibrant, full and playful palate.