Eklektikon was launched in 2011 with the vision of creating a bridge between “Greek tradition” and the US market, expressed through handcrafted natural Greek wines.
To achieve this, we work with small-batch artisanal growers around the country, who manually farm their own grapes, using organic and biodynamic practices. We stress that vinification is of minimal intervention, using old and time-tested methods of local tradition. This results in wines of true integrity, authenticity, tradition, and honest expression of the local terroir and ancient DNA of the Greek vines.
We like idiosyncratic wines that feel energetic and alive, full of texture and complex secondary aromas, which adhere to and express local traditions.
Of equal importance is our commitment to working with genuinely kind and ethical human beings, who are concerned for others, the environment, and the footprint they leave behind.